Is It A Bird, A Plane.........

As a child, I was a total comic book fiend!!!!  I collected every comic book I could find of........... SUPER HEROES!!!  Yep, it's true!  Countless hours were spent reading about Superman, Batman, Green Lantern, Captain America, Spiderman, Fantastic Four and.......................The Avengers!!!!!!!!!!!!!  I was totally taken in by these comic books and had hundreds of them stacked up in my bedroom....just ask my mom!!!!!!  I couldn't read enough of them as a child...yep I was a total bookworm no matter what form of book it was. :)

So why is this important??  Hahaha..........well this Wednesday Bman and I will be going to the movie theater to see....................

I can't wait!!!!!!!!!  No cooking this week for us, nope we plan to enjoy some popcorn, soda and all the Super Heroes we could possibly want!!!!!!!!!!!!!!!!!!  The only down side.......she won't let me wear my costume!!

Food Friday #16

Sausage-Cheese Muffins

My daughter, Prissy, sent me this recipe and she says these muffins are absolutely delicious and so easy to make.  These would be perfect for Mother's Day or Father's Day!!  Plus this is a recipe from Southern Living...so you know you can't go wrong!!

Make these savory muffins for a flavorful addition to your breakfast or brunch standards. With only five ingredients, the hardest part is getting out of bed to enjoy them.

5.0 4

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Find local grocery deals. Edit your ZIP code and select your favorite grocery stores to see what ingredients are on sale right now.INGREDIENTS:
1 (1-lb.) package hot ground pork sausage
1 tsp onion powder
3 cups all-purpose baking mix (like Bisquick)
2 cups shredded Cheddar cheese
1 (10.75 oz) can condensed cheese soup or fiesta nacho cheese soup
3/4 cup buttermilk (water or milk will work too)

PREPARATION:
1. Cook sausage and onion in a large skillet over medium to medium high heat, stirring until it crumbles and is no longer pink. Drain and cool.
2. Combine sausage, baking mix, and shredded cheese in a large bowl. Make a well in the center of the mixture.
3. Stir together soup and 3/4 cup buttermilk (or water); add to sausage mixture, stirring just until dry ingredients are moistened. Spoon into lightly greased muffin pans, filling to top of cups.
4. Bake at 375° for 20 to 25 minutes or until lightly browned.

Ole'!!!

Did you celebrate Cinco de Mayo?  I did and it was so much fun!  We have a wonderful Mexican Restaurant in our town...Mi Casa.  Let me tell you...they are awesome to work with when arranging a time for a group to come for lunch or dinner.

The Ladies of Harley group wanted to celebrate Cinco de Mayo, so I contacted Jaime (he's one of the owners) to find out if they'd have space for us on May 5th. " No problem", he said..."just call me before you leave and we'll have everything ready."  Sure enough when I called to tell him we'd need space for 18 people, everything was set up and ready to go when we arrived ( 1 1/2 hours later because we had to do some back country motorcycle riding first)!!!

If you haven't tried this restaurant...you are missing delicious food, great service and friendly people.  We'll definitely go back again!!